 |
The FOODBOWL is an open access facility operated
by NZ Food Innovation Auckland, part of the NZ Food
Innovation Network; a national network of science and
technology resources created to support the growth
of Food & Beverage businesses, by providing both
facilities and expertise. The FOODBOWL was designed
as a facility where companies can produce commercial
runs of new products for trial marketing and hence
capitalise on both domestic and export opportunities.
Foodinc's
consultants are Food Innovation Network independent food
consultants to the Foodbowl and the
other Food Innovation Network facilities throughout New
Zealand |
| Food
Standards Australia New Zealand (FSANZ) |
All you need to know about food
labelling and composition regulations in New Zealand
and Australia. The complete Food Standards Code is
available on-line. Keeps you abreast of proposed changes
to the Food Standards Code |
| Ministry for Primary Industries (MPI) |
Comprehensive information including
standards, specifications and guidelines for various
food manufacturing sectors in New Zealand including
organic foods, the Domestic Food Review documents or
the science-technology section for microbial pathogen
datasheets and risk profiles for micro-organisms and
toxic substances |
| New
Zealand Institute of Food Science and Technology (NZIFST) |
Foodinc consultants are proud to
be members of NZIFST. The site has information on membership,
careers, position statements, conferences and events,
food safety, jobs in the industry, and lots more. Source
of Prof Dick Earle's book "Unit Operations in Food
Processing" - a very useful resource |
| Allergen Bureau |
The Allergen Bureau organisation provides useful information on allergens and has good links to other relevant resources. Provides useful tools for allergen management in industry and consistency in labelling. Guidelines in FIGMAL 2021 update for the new PEAL (Plain English Allergen Labelling) legal changes. |
| Australian
Food and Grocery Council (AFGC) |
Useful resource: Allergen Management Resources: Summary of Guidance Documents. |
| Callaghan Innovation |
Check here for R & D funding options. |
| New Zealand Food
Technology News |
News feed and some of the articles
from the New Zealand Food Technology News magazine for
the NZ food industry. |
| John Barker Law |
Strategic legal and policy advice for the food and beverage sector. |
| Kathy Loyd |
Agri-Food regulatory expertise for international market access. |
| Kate Slinn |
Consultancy on Dairy Export. |
| Bioequitas |
For advice on Dietary Supplements & Natural Health Products. |
| Philippa-Jane Porter |
Marketing & Strategy Consultant to the health, wellness and nutrition sector. Contact philippajaneporter@gmail.com. |
