Martyn Atack

Product and Process Development Consultant

Product & Process Development, Food Safety, Strategic Planning, and Marketing services to the food industry.

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David Bayliss

Food Technology Consultant

Food Technology, Technical Management, Product and Process Development, Food Safety, Quality, Technical Support.

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Phill Dromgool

Food Technology, Compliance, & Safety Consultant

Product & Recipe Development, Labelling, Shelf-Life Calculation & Extension, Process Design & Improvement, Compliance, Food Safety, Commercialisation, Packaging.

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Wolfgang Hiepe

Food Safety and Quality, Risk Management

Systems for Food Safety and Quality; Risk Management Programmes.

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Cameron Russell

Project Engineer, Project Manager

Cameron has over 35 years of project engineering experience working in the New Zealand Food Industry.

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Oliver Tyrwhitt

Food Industry Consultant

With a wealth of experience in the food industry, Oliver is dedicated to providing expert business support, technical compliance, and product development services.

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Geoff Webster

Food Industry Consultant

New Product Development, Process Improvement, Troubleshooting, Training, Food Standards Compliance, Ingredient Labelling, Nutrition Info Panels.

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A. Wilhelm Zabern

MASTER OF MEAT

Wilhelm has a special focus on assisting meat processing companies in creating innovative meat products to provide their customers with the optimal food experience by using the whole carcase (nose to tail) and include recipe formulation which follow market trends, including plant based options.

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